The classic New York breakfast sandwich! Crispy bacon, egg and American cheese, served warm 🔥 on a buttery brioche bun.
Nutrition Facts Per Serving (1) |
|
% Daily Value * | |
Calories 314 | |
Total Fat 14.3g | 18% |
Saturated Fat 6.2g | 31% |
Cholesterol 130mg | 43% |
Sodium 905.0mg | 39% |
Potassium 191.0mg | 4% |
Total Carbohydrate 28.0g | 10% |
Dietary Fiber 2.0g | 7% |
Sugars 3.6g | |
Protein 16.4g |
House-made Nordic rye bread. Served warm 🔥
For a decadent take on the breakfast sandwich, we combine turkey sausage, egg and American cheese on a house-made buttery croissant. Served warm 🔥
We took the classic open-faced toast and spiced it up! Creamy guacamole topped with crushed red pepper and a touch of chili oil, all served on house-made Nordic rye bread. Served warm 🔥