This scone rules! One of our all-time favorite recipes, combining the subtle tartness of cranberries with the walnuts in a perfectly moist and balanced scone.
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This house-made muffin is unrecognizably gluten-free and absolutely delightful. Fresh bananas combined with coconut oil and chocolate chips make this one hard to resist.
Alert 🚨 This is Greg's go-to bite and it's easy to see why. Peanut butter, nuts and seeds make up the luscious base while the chia seed coating provides a welcome crunch. Ingredients: peanut butter, chia seeds, almonds, cashews, rolled oats, sesame seeds, sunflower seeds, raisins, honey and a touch of vanilla. *Includes 1 Bite
When we say this bar is packed with flavor, we're not kidding. The only way to do it justice is to list all the ingredients... Ingredients: peanut butter, granola, rolled oats, coconut, walnuts, apple, banana, figs, dates, prunes, apricots, peanuts, sesame seeds, sunflower seeds, raisins, oh and house-made date syrup