This scone rules! One of our all-time favorite recipes, combining the subtle tartness of cranberries with walnuts in a perfectly moist and balanced scone.
Contains NUTS ()
Nutrition Facts Per Serving (160g) |
|
% Daily Value * | |
Calories 590 | Calories from Fat 320 |
Total Fat 37.0g | 47% |
Saturated Fat 14.0g | 72% |
Trans Fat 0.0g | |
Cholesterol 65mg | 21% |
Sodium 750.0mg | 33% |
Potassium 218.0mg | 4% |
Total Carbohydrate 57.0g | 21% |
Dietary Fiber 3.0g | 12% |
Sugars 37.0g | |
Protein 11.0g |
Our take on a childhood favorite. Our rice chex is absolutely sublime. It has all the flavor you'd expect but with none of the gluten.
This pound cake reigns supreme as one of our all-time best sellers! House-made daily with freshly mashed bananas and crunchy walnuts, it does not disappoint.
We combine freshly shaved carrots, diced honey crisp apples and raisins. Oh, and some sunflower seeds and coconut for good measure.