Our creamy and flavorful espresso poured over hot water. Topped with a layer of crema, our americanos are smooth and refreshing.
Nutrition Facts Per Serving (12 oz)
|% Daily Value *|
|Total Fat 0.0g||0%|
|Saturated Fat 0.0g||0%|
|Total Carbohydrate 0.0g||0%|
|Dietary Fiber 0.0g||0%|
Our creamy and flavorful espresso balanced with steamed milk, our house-made caramel, vanilla and a thin layer of foam. A sweet and decadent beverage that tastes like dessert.
In the Huye district of Rwanda’s Southern Province, agronomist David Rubanzangabo owns and operates Huye Mountain Washing Station. This lot of dry-process coffee is the work of over 1,330 local small-scale producers who deliver their harvest to one of 26 collection points in the area. At the station, it is meticulously hand-sorted, and laid to dry on raised beds for 14-28 days. It is an incredibly fruity, yet remarkably clear and delicate, beautiful coffee. Notes: Strawberry, Orange Candy, and Pomegranate
This cold weather classic will keep you warm and jolly. Our night vision espresso, your choice of milk, and the sweet touch of maple syrup.